«Corfu Sea Farm S.A.», was founded in 1992 and its primary focus has been the production and sales of European sea bass (Dicentrarchus labrax) and Gilthead sea bream (Sparus aurata). The production process takes between 15 and 48 months depending on the species of the fish and the market size required. Our long-term presence and commitment to sustainable aquaculture together with our experienced personnel create the best guarantee for excellence in product quality and service. The majority of our products are exported to Italy, France, UK, USA and Canada. Our floating installations are located in the Bay of Vathi, in the northern Ionian district of Kassiopi on the island of Corfu. Corfu Sea Farm S.A. is certified from i) the “Friend of the Sea” organization for sustainable fish farming and “TUV Austria Hellas” with the internationally accredited standards EN ISO 22000: 2005 and 9001: 2008 for using a food safety management system.
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CORFU SEA FARM S.A.
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