Filetti Di Acciuga In Olio Di Oliva – Iasa
Description
Fillets Of Anchovies In Olive Oil Ingredients Anchovies 60%, Olive Oil 37%, Salt
- Meats, freeze-dried
- Acciuga Filetti
- Filetti Oliva
- Filetti Iasa
Product characteristics
- Volume
- 600g
Similar products from FORATIA EUROPE OU
FORATIA EUROPE OU
Finland
Mullet Bottarga Can Be Used In Simple Recipes, Cut Into Thin Slices, Seasoned With Extra-Virgin Olive Oil And A Drop Of Lemon, Or Simply Accompanying It With Grapes. It Is Also Delicious Grated, On Pasta Dishes Or Bread Croutons With Butter.
