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GAMME MASTER 900
ELECTRIC COOKING RANGE  - DIAMOND EUROPE

Description

E99/2IDA1-N Electric stoves 2 induction hearths, open cupboard - 2 separate plates (2x 5 kW). - Open cupboard (GN1/1) (350x740xh360mm) - Manufactured in stainless steel AISI 304, submerged "top", adjustable feet in stainless steel. - Cooking surface, watertight "IPX4". - Vitroceramics induction plate, (6 mm), with 4 inductors. - Energy regulator 6 positions (each cook zone), with control lamp. - Principe of INDUCTION: Heat is generated directly by a magnetic field inside the container, this field is created electronically, there is no heating element, which makes it very safe. Cooking is virtually no loss of heat; it is the most cost-effective technology, the removal of the container is sufficient to stop the cooking process. Three physical phenomena are thus successively involved: A) The transfer of energy from the inductor to the container electromagnetically. B) The transformation of the electrical energy into heat in the container by Joule effect. C) The heat transfer of the food

Product features

mm (BxDxH) 400x900xh850/920
kW 10
Volt 400/3N 50-60Hz
kg 50
0,5

Additional product literature

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