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Results for

Butter - Cameroon

Cameroon
3 Companies 162 Products

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  1. GLOHASA

    Cameroon

    We take pride to introduce ourselves as an export-oriented enterprise, specialized in the manufacturing, processing and trading of food products and other commodities. Our company has won the satisfaction of domestic and foreign merchants and consumers for our excellent quality.

  2. LISAP LTD

    Cameroon

    we grow cocoa bean CRIOLLO and TRINITARIO and network with over seven thousands cocoa producers and cooperatives we export Certified and conventional cocoa beans we have a transformation unit for cocoa butter cocoa powder our farm land covers a surface area of 5000 hectares in total and just a 100 hectare have been planted with cocoa trees so far we plan to cover 200 by 2020 our farm activities starts from nursery till semi finish product our transformation unit produces 6000 kg of cocoa butte per day we ship process cocoa beans in jute bags and bulk according to buyers specifications with 7.5 to 8.00 percent humidity of grade 1 and grade 2 that is fair fermented shipped in 20 foot or 40 foot containers after dressing the containers with dry bags or dressing papers after the cocoa lots have been fumigated then stuffed the cocoa beans are now accompany with various certificates eg certificate of fumigation certificate of stuffing quality certificate certificate of origin phytosanitary certificate Bill of laden

  3. AGIEN TRADING CO LTD

    Cameroon

    Product Specifications /Features: The seeds contain a fat that is solid at ambient temperatures. The kernel, which makes up about 60% of the seed, contains about 72% fat. The fatty acid composition of the fat is approximately: stearic acid 45–58% and oleic acid 40–51%. Only traces of other fatty acids are present. Its composition and relatively high melting point (35°C) makes the fat a valuable raw material that can be used without transformation to improve the consistency of margarines, cocoa butter substitutes and similar products.

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Butter - Cameroon

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