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Cellar cleaning - Import export

  1. SAS DEBARRASSE TOI

    France

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    The company SAS DEBARRASSE TOI, is a Service Provider, which operates in the Cleaning companies industry. It also operates in the scrap recovery, clearing offices, warehouses and stores, light removals and attic clearances, and cellar cleaning industries. It is based in Chalon Sur Saône, France.

  2. VDB GRONDWERKEN

    Belgium

    The company VDB GRONDWERKEN, is a Service Provider, which operates in the Swimming pools, installations and equipment industry. It also operates in the trimming, earthworks, and cellar cleaning industries. It is based in Noordewijk, Belgium.

  3. LA MARGHERITA

    Italy

    The company LA MARGHERITA, is a Service Provider, which operates in the corporate removals industry. It also operates in the clearing offices, warehouses and stores, cellar cleaning, and office movers industries. It is based in Settimo Milanese, Italy.

  4. PURISO

    Belgium

    The company PURISO, is a Manufacturer/ Producer, which operates in the Weatherproofing contractors industry. It also operates in the Façade work contractors, Façade work contractors, concrete-mixing systems, cellar cleaning, and waterproofing treatment industries. It is based in Ieper, Belgium.

  5. GRECO VINCENZO SGOMBERI GRATIS MILANO

    Italy

    The company GRECO VINCENZO SGOMBERI GRATIS MILANO, is a Service Provider, which operates in the Storage services industry. It also operates in the services for clearing premises, cellar cleaning, light removals and attic clearances, and clearing offices, warehouses and stores industries. It is based in Arluno, Italy.

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  1. FRESH CLEANERS

    Greece

    The company FRESH CLEANERS, is a Service Provider, which operates in the Cleaning companies industry. It also operates in the cleaning of premises, and cellar cleaning industries. It is based in Agios Dimitrios, Greece.

  2. MI PLAN

    Bulgaria

    Mi Plan LTD offers a complete range of: - circular spiral ducts and fittings made from galvanized steel - all dimensions from Ø100 to Ø1400 mm. - rectangular ducting - straight channels and fittings. We offer transportation to your storage or construction site in Europe or UK. Mi Plan LTD designs, installs and commissions ventilation, air-conditioning and heating systems for luxury residential houses and apartments, office buildings, production facilities, industrial buildings, underground car parkings, shopping malls, night clubs, restaurants, clean rooms, hospitals and healthcare facilities, hotels and resorts, pools and SPA centers, wine cellars, museums, art galleries, places of worship, data rooms. Our team is ready to fulfill your project.

  3. TWINS WINE HOUSE IN NAPAREULI

    Georgia

    The winery is named for the twin brothers who own the winery. Twins Wine Cellar welcomes large groups and provides many activities for visitors.In 1994, Gia and Gela opened the first modern Georgian winery to bottle a qvevri wine. Twins Wine Cellar in Napareuli opened in a previously built winery. The winery has many qvevris, handmade clay pots inserted in the ground where wines are fermented and aged. A large room has 48 qvevris while another room has 15 qvevris of various sizes. Altogether the winery has 107 qvevris.Twins Cellar has 20 hectares of vineyard with a concentration of Rkatsiteli. They also purchase grapes. Current production is 300, 000 bottles plus some bulk wines. Most of the vineyards are located a few kilometers from the winery but the winery also has a Saperavi vineyard onsite.Special techniques are used when making the qvevri wines including cleaning the qvevri with a white cherry bark brush attached to a pole and burning sulfur inside the qvevri prior to placing grapes in the qvevri. The wine labels for Twins Wine Cellar note, “God gave us the wines and its tradition. We have to care about the wine and the vineyards because wine is alive. When we open the qvevri it is like the sun rising.”Qveris Mze is made in qvevri. The wine is made from Rkatsiteli grapes. The wine was a gold color and fermented in qvevri for two to three weeks. Post fermentation maturation was for 10 days. The qvevris are closed for 6 or 7 months and usually in March the wine is pumped