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Chorizo - Import export

  1. CÔTE2BOEUF

    France

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    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  2. EMBUTIDOS LA HOGUERA SA

    Spain

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  3. SIMÓN MARTÍN GUIJUELO

    Spain

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    Simón Martín Guijuelo, S.L. is a family business which has been working for over a century preparing and drying Iberian ham and other Iberian pork products. We have managed to combine traditional methods with high-tech, adapting our installations to EU requirements and joining the Jamón de Guijuelo label of origin since it was founded so as to provide the best quality in all our products.

  4. JAMONES PESÓN

    Spain

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  5. CÉSAR NIETO

    Spain

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    César Nieto is a workshop which produces cooked meats and ham with the following Iberian products: - bellota ham (pigs fed acorns) - bellota lomo - bellota lomito - bellota chorizo - bellota sausage - vela de bellota chorizo - Iberian bellota sobrasada - sliced fresh Iberian bellota products: - bellota head - bellota chops - bellota cheeks - bellota neck - bellota fan - bellota secret - bellota parts - bellota pluma

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  1. THE GOURMET CORP

    Spain

  2. LOS QUIJALES

    Spain

    Craft production using traditional cured meat techniques from the eastern region of Spain. The rich and long-established traditions used by the company have made its produce the benchmark reference for the entire region.

  3. PORTALCONSA

    Spain

    PORTALCONSA promotes typical Galician products, such as traditional chorizo and onion chorizo, knuckle of ham, pork fat, cacheira (pig head)..., without forgetting more general products, such as minced meat, sausage and creole sausage, but obviously with quality raw materials from our land and the know-how of expert hands and with a technological infrastructure which can only contribute even further to the excellence of our products.

  4. RAMÓN VENTULA

    Spain

    You will find the attractive-looking Ramòn Ventulà ham factory in the Vall de Bianya, in La Canya. Products: hams, hams on the bone, boned hams. Sliced ham. Fuet ham. Chorizos. Bacon. Streaky bacon. Bacon.

  5. SADEPOR

    Spain

    EMBUTIDOS OBRADOIRO is specialised in the production of transformed products sold under the Sadepor brandname. Our aim has since we were founded been to create a wide range of selected, high quality products. Our products sold by Sadepor are made from the best raw ingredients supplied by our mother company and in accordance with Galician rules of production.

  1. FRANRODEL S.L.

    Spain

    FRANRODEL, specialists in the manufacture and sale of Iberian ham and preserved pork products for over a century.The finest products from the finest Iberian pigs. Our expert team personally select the finest meats; later, our laboratory and veterinary staff constantly monitor production to ensure that optimum conditions for transforming products and maintaining hygiene are followed at all times.

  2. EMBUTIDOS ARÉVALO

    Spain

    Our family business has managed to strike a coherent balance between time-honoured experience and modern technologies, and has thus achieved a product of excellent lineage that enhances our work and wish to advance a little more every day. Traditional products for the pleasure of taste, the most common products (ham, pork loin, chorizo) made with great care, strict quality monitoring of products placed in very modern drying rooms to give an exceptional quality product.

  1. NIETO MARTÍN

    Spain

    Guijuelo Iberian products. Iberian delicatessen meat and ham maker: hams, pork shoulder, chorizo, fillet.

  2. EMBUTIDOS GARCÍA LIZANA

    Spain

    The company EMBUTIDOS GARCÍA LIZANA, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, ham curing, deli meats, Ham, and Chorizo industries. It is based in Loja, Spain.

  3. FONT - SANS, S.A.

    Spain

    The company FONT - SANS, S.A., is a Manufacturer/ Producer, which operates in the Sausages industry. It also operates in the Chorizo, spanish ham, and Iberian charcuterie industries. It is based in Sant Feliu de Pallerols, Spain.

  4. JAMONES JIERRITO ALEJO

    Spain

    The company JAMONES JIERRITO ALEJO, which operates in the Ham industry. It also operates in the Sausages, palettes, Chorizo, Sausages, and pancetta coppata industries. It is based in Jerez De Los Caballeros-Badajoz, Spain.

  5. BÔFUMEIRO, LDA

    Portugal

    The company BÔFUMEIRO, LDA, is a Manufacturer/ Producer, which operates in the Sausages industry. It also operates in the Chorizo industries. It is based in Bragança, Portugal.

  6. SALAISONS SALAMONE

    Belgium

    The company SALAISONS SALAMONE, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Meats, dried, Meats, dried, Italian cold meats, and Chorizo industries. It is based in Casteau, Belgium.

  7. IRURA

    Spain

    The company IRURA, which operates in the Meats, cooked and cured industry. It also operates in the Sausages, Sausages, deli meats, Chorizo, and pork loin industries. It is based in Irura-Guipúzcoa, Spain.

  8. SALAISONS JOUVIN

    France

    The company SALAISONS JOUVIN, is a Manufacturer/ Producer, which operates in the Meat, preserved industry. It also operates in the Meat, Meat, and Chorizo industries. It is based in Nogent Sur Oise, France.

  1. FRIBER S.A. "EMBUTIDOS PAJARIEL"

    Spain

    The company FRIBER S.A. "EMBUTIDOS PAJARIEL", is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Meats, dried, Ham, Chorizo, Meats, dried, and Ham industries. It is based in Ponferrada, Spain.

  2. CHORIZO TERORERO

    Spain

    The company CHORIZO TERORERO, is a Manufacturer/ Producer, which operates in the Meats industry. It also operates in the Chorizo industries. It is based in Teror, Spain.

  3. EMBUTIDOS GAMBOA SRL

    Spain

    The company EMBUTIDOS GAMBOA SRL, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the spanish ham, and Chorizo industries. It is based in Casalarreina, Spain.

  4. COMERCIAL PPLU

    Spain

    The company COMERCIAL PPLU, is a Wholesaler, which operates in the Meats, cooked and cured industry. It also operates in the Ham, Meats, dried, Chorizo, Ham, and Meats, dried industries. It is based in Irun, Spain.

  5. FERJU C.B.

    Spain

    The company FERJU C.B., is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the botargo, and Chorizo industries. It is based in Pobladura de Pelayo García, Spain.

  6. EXPORTPORTUGAL

    Portugal

    The company EXPORTPORTUGAL, is a Agent/ Representative, which operates in the Ham industry. It also operates in the cooked ham trade, Chorizo, and production of tinned fish industries. It is based in Santarém, Portugal.

  7. QUINTA DOS FUMEIROS

    Portugal

    The company QUINTA DOS FUMEIROS, is a Manufacturer/ Producer, which operates in the Smoked meats industry. It also operates in the Chorizo, and salami industries. It is based in Ponte De Lima, Portugal.

  8. MANUEL AMARO CAETANO, LDA

    Portugal

    The company MANUEL AMARO CAETANO, LDA, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the Chorizo industries. It is based in Moinhos da Funcheira, Portugal.

  9. GRAMP'S FRESH FOOD

    Colombia

    The company GRAMP'S FRESH FOOD, is a Manufacturer/ Producer, which operates in the Meats industry. It also operates in the sausages, deli meats, and Chorizo industries. It is based in Bogota, Colombia.

  10. EMBUTIDOS JURADO S.L.

    Spain

    The best meat products prepared with the best meat from the Pedroches Valley.

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