Description

Botanical Name: Citrus aurantium L. Main Constituents: Linalyl Acetate: 10 - 20% Limonene: 10 - 15% Plant Part: Blossoms. Origin: Egypt. Processing Method: Steam Distilled. Description / Colour / Consistency: A thin, clear, pale yellow liquid. Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, this type has dry top notes. Blends With: Citrus oils, Jasmine, Rose, and Sandalwood Neroli is one of the shining stars of the perfume industry, and has been for the past 500 years since it became a popular simple fragrance in Venice. This oil has a dry, heady scent, and is not so sweet as Neroli from Sicily or Florida. It is thought to be one of the secret flavouring agents in Coca Cola. Storage: It is recommended that oils packaged in metal containers (for safe shipping) be transferred into dark glass containers to maintain freshness and attain maximum shelf life.

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