One for many purposes: Powerful skinning machine for large and small cuts of beef, veal, pork, turkey, horse and game. The Skinner AMS 533 offers an ideal cutting width for processing large cuts, such as beef topside. Advantages Powerful for the highest yield from the smallest installation area Product-specific optional transport rollers and speciallycoordinated blades provide the highest possible yield Ideal cutting width for powerful skinning of large and small cuts Blade guard in cleaning position Gear brake motor with quick stop Product-specific tension rollers Newly-developed compressed air transport roller cleaning,resulting in consistent skinning results Options: Body lever switch Quick release lock for tool-free blade changes Special rollers Skinning procedure protection Special tension rollers
Germany
Well-rounded: The ASP 560 derinder was designed specifically to process round cuts such as ham, shoulder and haunch. Advantages Clean removal of the rind without remnants Perfect speed regulation in combination with the Weber tension roller Variable adjustment of the rind or cutting thickness Moveable with swivel and fixed castors Space-saving With integrated bucket support and low space requirement User friendly Foot lever as standard Options: Special tables Special rollers Special voltage
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Combination machine for thick and thin: The AMS 533 TWIN skinning machine is particularly suited to processing cuts with thick tendonsand skin, such as pork loin, pork silverside, beef or veal silverside and boiled beef fillet. Advantages Removal of tendons and skin with one machine TWIN transport rollers and specially coordinated blades providethe highest possible yields Ideal cutting width for powerful skinning and tendon removal inlarge and small cuts Effort-saving work table design due to ergonomicmachine assembly Blade guard in cleaning position Gear brake motor with quick stop Product-specific precision adjustment Options: Quick-clamp blade holder for tool-less blade changing Body lever switch Skinning procedure protection Skinning gloves Special tension rollers
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Flexible and powerful: the conveyor derinder ASB 600 for artisanal and medium-sized companies with a wide range of applications. The combination machine can be used open with a carriage table or closed with a height-adjustable pressure device and infeed belt. In conveyor operation, all cuts, such as cheek, belly and loin of pork, as well as fat on shoulder and ham are derinded automatically. In open operation, suitable for derinding all round cuts, such as ham, shoulder or knuckle. Advantages Optimal results: clean removal of the rind without residues Infinite adjustment of the rind/cutting thickness Equipped with two operating speeds as standard Compact, movable via fixed and guide rollers Option: Pressure rollers in various hardnesses and air pressing roller Discharge belt Special voltage
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Doubly well-rounded: The Skinner ASP 560 D is an open derinding and defatting machine for round cuts, such as ham, shoulder and haunch. Advantages Clean and fast removal of rind and simultaneous removalof shoulder fat Perfect collection of rind and fat Variable adjustment of the rind and cutting thicknessfor fat removal Two workflows in one machine Toolless removal and assembly of all parts to be cleaned Modern, hygienic design Ergonomic machine design Integrated crate shelf Space-saving Options: Application-specific table for ham/shoulder without bone Extended discharge table Special tension rollers
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