ACEROL C is composed of acerola extract, a natural source of vitamin C. Vitamin C helps reduce fatigue and supports the proper functioning of the nervous and immune systems. It also helps to metabolise energy, protects the cells against oxidative stress and enhances the absorption of iron. Vitamin C is soluble in water and is quickly consumed by the body, which is unable to produce it. A daily intake through diet is needed, taking care however not to destroy it with heat. Vitamin C or L-ascorbic acid has many biological functions in the immune and nervous systems. It is not well-known, but it enhances iron absorption and contributes to normal collagen formation to ensure normal function of the skin, gums and cartilage. It also maintains the normal functioning of the immune system during and after intense physical exercise.
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Vitamin C is best known for its positive effect on immunity. It is also a powerful antioxidant. It is a naturally occurring compound, synthesized by all plants and most animals. Its sources in the diet are mainly fruits and vegetables. Man is not able to synthesize vitamin C on his own, and additionally, this vitamin is soluble in water, and thus is not stored in the body. Vitamin C participates in dozens of key processes for the proper functioning of all body cells. Vitamin C is a cofactor of many enzymes, which means that it participates in a wide variety of metabolic changes. It has a very strong antioxidant effect. This indicates the potential anti-aging properties of vitamin C. Specialists also emphasize the key role of vitamin C in the course of immunological processes, i.e. the body's immunity. Studies have additionally shown that ascorbic acid enables collagen synthesis, exhibits bactericidal activity and participates in tyrosine transformations.
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Vitamin C, also called ascorbic acid, plays an important role in various metabolic processes in the human body. It helps in the metabolism of carbohydrates, proteins and fats and is involved in the synthesis of erythrocytes, hemoglobin and certain hormones. Vitamin C is found in an oxidized or reduced form called L-ascorbic acid and is very susceptible to damage from light and heat. It has a shelf life of 24 months and should be stored in a cool, dry place. Ascorbic Acid is available in 25-kg bags. Vitamin C is used in medicine to strengthen resistance to disease and in cosmetics to improve skin color by eliminating discoloration and promoting Collagen synthesis. Supplementation with Ascorbic Acid is beneficial for animals, especially during feed changes, transport and recovery from infections.
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