Artichoke
Violet Artichoke, Mediterranean Fresh Artichoke
Description
Artichoke. Mediterranean Fresh Artichoke. Fresh and Healthy Vegetable The artichoke, originates from the Mediterranean region . Artichoke is a perennial vegetable plant, whose head is formed of a receptacle ("bottom") surrounded by, leaves ("bracts») and their scientific classification is Cynara cardunculus. The energy intake of the artichoke is moderate (40 kcal / 100 g); it is at the same level as that of the carrot. Artichokes also provide a wide range of vitamins, especially group B vitamins and vitamin C, anti-oxidant and anti-fatigue (8 mg / 100 g, 10% of daily need). Vitamins Folates68 µg 17% Niacin1.046 mg 6.5% Pantothenic acid 0.338 mg7% Pyridoxine0.116 mg 9% Riboflavin0.066 mg 5% Thiamin0.072 mg 6% Vitamin C11.7 mg 20% Vitamin A13 IU 0.5% Vitamin E0.19 mg 1% Vitamin K14.8 µg14.8 µg12%
- Vegetables, fresh
- artichokes
- artichoke plants
- violet artichokes
Product characteristics
- Product Name
- Artichokes
- Type
- Violet Artichokes
- Cultivation Type
- Common
- Brand Name
- MEDILIFE
- Color
- Green-Purple
- Place of origin
- Tunisia
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