Assorted chocolates with: velvety ganache with fresh ground arabica coffee; rich praline hazelnutcream and crunchy chocolate waffle balls (30% hazelnuts in filling); soft caramel with a layer of white chocolate topped with crunchy caramel and almond pieces; smooth praline hazelnutcream (30% hazelnuts in filling); runny salt caramel; Ingredients: sugar, cocoa mass, cocoa butter, whole milk powder, hazelnuts 7,0%, glucose syrup, butter oil (milk), caramelised sugar 1,8%, glucose-fructose syrup, water, vegetable fat (palm, rapeseed ,palm kernel), whole milk, condensed milk (full), anhydrous milk fat, lactose (milk), coffe 0,3%, emulsifier: soy lecithin; natural vanilla flavour, almonds 1,7%, emulsifier: mono- and diglycerides of fatty acids; rice flour, skimmed cocoa powder, wheat flour (gluten), salt, malt, glazing agent: Arabic gum, Shellac; natural flavour, vanilla extract, acidity regulator: citrc acid.

  • chocolate

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