Bavarian Breadstick, scored

Laugen products


Be it with a savoury filling, simply buttered or completely on their own, our lye breadsticks are always a treat anytime and anywhere. vegetarian 100g 2 x 40 ready-to-bake Product attributes a popular snack made of lye dough handcrafted appearance with rounded corners thanks to the traditional baking method ideal for fillings or with a melted cheese topping ideal for making tasty lye dough bites: Defrost only slightly, cut into pieces, dip in sesame or poppy seeds and bake coarse-grained salt supplied in box no flavourings no colouring agents no flavour enhancers no preservatives no antioxidants no hydrogenated fats/oils Suggested garnish Sprinkle with cheese before baking or halve and fill with cheese, cold meat or salmon and salad after baking. Processing information Oven temperature 160 - 170°C Overall baking time 13 - 16 min. Steam none Baking Program BAKING PROGRAMM (Guide values for COMMERCIAL BAKING OVENS): Defrost the pastries for 15 - 17 min. Preheat oven and bake...

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