Butter Ball Donut with Vanilla-Cream

Ball donuts


The delicious butter ball donut with delicate vanilla cream is an irresistible pleasure! vegetarian 70g 3 x 22 ready-baked Product attributes made from yeast dough with pure branded butter and fried in concentrated butter harmoniously rounded taste with delicate vanilla cream packed in practical trays each containing 22 pieces simply defrost and garnish seasonal article: mid-September - March only natural flavourings no colouring agents no flavour enhancers no preservatives no antioxidants no hydrogenated fats/oils no palm fats/oils Suggested garnish Dust with icing sugar or glaze. When sprinkling with granulated sugar, bake the deep-frozen donuts in the oven for about 3 min. at roll-baking temperature with lots of steam. Then sprinkle immediately. Processing information Take the pastries out of the package and defrost them at room temperature for 60 - 90 min. After defrosting at room temperature (max 18°C) up to max 24 hours ready for consumption. Ingredients We would be...

Products similar to this business

Other products from this business