Cheese Sarmatia Gramercy
Description
It has a pronounced creamy taste and a specific sweetish-spicy aroma. It is good both when served separately and as an addition to more complex dishes.
- Cheese
- cheeses and dairy products
- semi-hard cheese
- producer of food products
Product characteristics
- Group With propionic acid bacteria
- Ageing duration 60 days
- Mass fraction of fat 45%
- Shelf life 180 days
- Packaging type Shrink bag
- Weight 6.1 kg
- Proteins | Fats | 100 g 23 g | 24.3 g
- Caloric content | 100 g 311.0 kcal/1,290.0 kJ
Similar products
FOODCOM S.A.
Poland
Gouda is a Dutch yellow cheese made from cow’s milk. It is a ripened (semi) hard type cheese. The product is available as a block or cube wrapped in foil with yellow or red color. Gouda is characterized by a mild-taste that grows stronger with the length of the maturing process. The taste is mild, gentle, and aromatic with a delicate aftertaste of pasteurization that may be slightly sour or spicy. It has a firm, smooth texture and consistency. We can also offer Gouda with low salt content which ensures a more savory taste. The shelf life of Gouda 45-48% is about 3-12 months. The product should be stored at a temperature between 2°C and 10°C. Foodcom supplies its Business Partners with Gouda 45-48% in 3 kg blocks or 15 kg euroblocks.
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