Feel inspiration, new ideas and thoughts thanks to the bright taste of a healthy and tasty alternative to regular dark chocolate. Our chocolate consists of three natural ingredients: cocoa liquor, elite Criollo cocoa butter and coconut sugar, which is a useful substitute for white sugar. Thanks to this composition, the bar is suitable for chocolate gourmet, vegans, as well as for those who seek to completely eliminate refined white sugar from their diet.
Poland
Looking for interesting and innovative products? You couldn't have found a better place! In our offer we have products that will allow your company to shine on the market. Gluten-free flakes " JERRY" in several flavors have already won the hearts of people in many countries. The new flavor " Salted Caramel" is simply fantastic. " JERRY" brand products are free of all allergens. Just try!!!
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Katie's Food Co. Banana Crisps are thin, crispy and savoury with an amazing taste. Lower in fat than most crisps. Suitable for vegans, low sugar, gluten free, 100% natural, dairy free and containing no GMO ingredients.
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From a scientific point of view, rice flour has almost a full range of useful ingredients needed by the body for normal work. It contains a sufficient amount of vitamins and minerals, and does not contain gluten at all. It is recommended to cook according to the following recipe: add pasta to salted boiling water at the rate of 100 g per 0.5 l of water, if desired, add vegetable oil. Cook for 5-7 minutes.
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Many flavours of high protein, low fat, low sugars, gluten-free products: cakes, bread, brownies, porridge, etc. Ask for a formula under your brandname. Laboratoire PYC develops, manufactures and packages private label gluten-free products.
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