Series DF 050 - DF 600 Mixing, stirring, cooking and sterilising are basic operations in food production and processing. The BOLZ-SUMMIX cookers with their conical construction and rotating mixing screw, have proven particularly useful for processing natural products such as coffee beans, cocoa nibs, gluten or nuts such as chestnuts. Various processes can be realised such as a heat treatment process by direct steam injection and heated jacket with continuous mixing, injection/absorption of process liquid, cooking and sterilising as well as extraction of components. Special properties for the customer’s benefit: Short process time with gentle and effective product mixing and intensive heat transfer Injection of steam via a ring channel Vacuum and pressure rated equipment Total drain of solid and liquid in a short time Flexible hence suited for a wide range of products, process and heat treatment Quick adding of required process liquids
Italy
Main features • Management of the process time and temperature through the heat exchanger • Short mixing time • Extremely high mixing quality • Batches with repeatable results • Mixing ratio 1/100.000 • Coefficient of variation (CV): ≤ 3 % • Low maintenance Techanical features • Batch size: from 65 to 28.000 liters (net) • Cylindrical mixing chamber • MIxing tools: ploughshare / ploughshare with toothed design / Mix Paddle / Mix Paddle with toothed design • Material of costruction: carbon steel / Hardox 450 / AISI 304 / AISI 316 / AISI 316Ti • Inspection door complete with safety electric lock • Discharge door with round profile, building the bottom side of the mixing chamber • Rotor shaft with turned and coaxial ends • Rotor shaft sealing system with packing seals and wear resistant ferrules to protect the rotor shaft, prepared for flushing with air / nitrogen • Heat exchanger on mixing chamber for heating / cooling processes
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