DAMS Grouping Slicing DYGM - 20

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Description

GENERAL CHARACTERISTICS Sandwich and hamburgers coming from the cooling tower or in bulk are placed manually between the product sorting slides with the help of two personnel. When the products are divided into groups, the numbers are checked with the sensors, and if there are missing rows, they wait until the order is completed. The queues are divided into groups by the help of two flaps, and the number of packages depends on desired grouping (sandwich 4, 5, 6, Hamburger 4, 6, 8).

  • Bakery and confectionery industry - machinery and equipment
  • Kneading machines for bread- and pastry-making
  • Conveyors for the bakery industry Dough divider
  • bread machine

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35730 Izmir - Turkey

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