Dried Persimmon Slices possessing high-quality standards certified by food safety authorities. Best quality persimmons collected by experienced hands are washed with high-pressure water, then they are sliced in a sterile environment. Then, they are carried to high-temperature ovens. During the drying process, the important thing is not to exterminate vitamins and minerals included in the fruit. To do so, the drying process should be slow and be like the sun drying method as much as possible. At the end of these processes, first quality dried persimmons are obtained
NATURELL AB
Sweden
Energy 1350 Kj , 320 Kcal Fat Of which saturated 0.9 g , 0.5 g Carbohydrates Of which sugar 75 g ,56 g Fibers 7 g - Protein 2 g
Request for a quoteCANDELA BIO-HANDELS GMBH
Germany
It is rich in antioxidants, vitamins B1 and B6, which help the functioning of the nervous system. It contains selenium, a mineral that stimulates the production of white blood cells, strengthening our immune system. It has magnesium, which helps the development of muscles, improving our blood pressure.
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