Scientific name: Orchis mascula Other names in English: Orchis, Salep. Cultivation mode: Wild collection\Cultivated In manufacturing: Pharmaceutical, Cosmetic, Beverages Chemical Composition: The preliminary phytochemical screening showed that the crude extract of Orchis mascula contained alkaloids, saponins, tannins, phenolics, terpenes, sterols and flavonoids(9). The tuber of Orchis mascula contained glucoside, bitter substance, saponins 4%, starch 2.7- 21.92%, mucilage 48%, moisture 10.62%, sugar 1%, nitrogenous compounds 5 %, albumen, a trace of volatile oil and ash 2% containing chiefly phosphates and chlorides of potassium and lime.
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It is rich in antioxidants, vitamins B1 and B6, which help the functioning of the nervous system. It contains selenium, a mineral that stimulates the production of white blood cells, strengthening our immune system. It has magnesium, which helps the development of muscles, improving our blood pressure.
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Chili pepper contains a high level of Vitamin C compared to other vegetables. It is also rich in Vitamin A, Folic acid, and Potassium. It reduces the risk of prostate and uterine cancers and ensures that the intestines are cleaned. It is good for constipation, bladder pain, and stomach pain and reduces gas accumulation in the body. It also relieves rheumatic pains.
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