Equipments for cookies and waffles industries - Automatic lines
Description
The automatic line allows an automatic cooking for all kind of pastry. Our equipments deal with all of the industry’s stages from the pastry to the cooling of the product. Our production lines are made of the following elements: Automatic line for Liege waffle : - a divider, - a fermentation chamber, - a machine for transferring automatically the lumps of paste in the irons, - the oven, - a robot for the removal of waffles after the cooking, - cooling bands. Automatic line for all kind of products : - divider/injector, - the oven, - a removal system, - cooling bands. Every production line is adapted to the customers’ needs.
A selection of products that might interest you
ACEMAL NV
Belgium
Different types: weight, shape The big-sized waffle: from 90 to 140 g The small-sized waffle: +/- 55 g The mini: 25-30 g The Liege waffle exists in rectangular & square shapes. Production machines: Semi-automated production line: Manual placing of dough rolls in a TH type oven. Manual or automated waffles collection. From 1300 waffles per hour Entirely automated production line: From 3500 waffles per hour
ACEMAL NV
Belgium
Different types: weight, shape The big-sized waffle: about 40 g The small-sized waffle: about 25 g The Soft Waffle exists in rectangular, square, or round shapes. Production machines: Semi-automated or automated production line: Placing of a liquid dough injector on a TH type oven. From 2000 waffles per hour. This type of installation can be automated using a collection robot and a cooling spiral. Entirely automated production line - TV oven: From 3500 waffles per hour.
ACEMAL NV
Belgium
Production machines: Semi-automated or automated production line: Placing of a liquid dough injector on a TH type oven. From 2000 waffles per hour This type of installation can be automated using a collection robot and a cooling spiral. Entirely automated production line - TV oven: From 3500 waffles per hour.
ACEMAL NV
Belgium
These products are baked through an entirely automated tunnel type oven. Production machines: From 3500 waffles per hour.