Fontana Ermes is one of the Parma ham producers that can boast a long, prestigious tradition. And it's one of the few with a complete internal production cycle; the packing department is authorised by the Consorzio del Prosciutto di Parma to slice hams, closely controlled by the Istituto Parma Qualità. Over 5 million kilograms of meat processed every year, producing about 350, 000 hams.

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Key figures

  • 55%
    % of export sales

Organisation

  • Year established 1959
  • Site status Site status Registered office, Parent company
  • Main activity Main activity Manufacturer/ Producer

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  • FONTANA ERMES PROSCIUTTO CRUDO

Keywords associated with this company

  • Meats, cooked and cured
  • parma ham
  • dressed pork factories
  • cooked ham
  • salami
  • mortadella
  • bacon
  • ham export
  • cooked meats export
  • raw ham
  • own production
  • sliced raw parma ham
  • deli meats
  • ham factories
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S70239180 1660 p v