For dosing and shaping biscuits, cookies and products made of dense doughs
Machine for making wire-cut products with hard dough.
Suitable for making cakes, and other baked goods, dairy products, etc.
For small and medium-sized productions, 50-200 kg
to dose doughnut dough into silicone moulds
Custom-designed to use trays of different widths, between 40 and 60 cm.
One end of the conveyor is foldable.
To fill muffins, desserts or pre-cooked products with/without solids
Two-colour and two-flavour cupcake machine.
For dosing large-volume doughs.
Small dosage dispensing machine suitable for the production of chocolates.
It produces continuous sponge cake slabs. It is coupled to a production line.
The machine dispenses tomato evenly over the entire surface of the pizza.
Dosing machine adapted to make custard and rice pudding.
It excels in speed, accuracy and ease of operation.
Injection machine for viscous fluids and fluids with high sugar content.
For medium and small productions, 50-150 kg
For the filling of large panettone products.
Injects chocolate and/or jam into long buns.