FROZEN SHREDDED MOZZARELLA

Dana’s frozen mozzarella cheese block is made from pasteurized cow milk and comes in bulk blocks for easy transportation. Each 2.5kg block is jointly wrapped in blocks of 4 making 10kg each. Our mozzarella cheese block contains 40% FIDM and 20.4% total fat. The product can be stored in -18°C while it is still frozen. When thawed, we recommend immediate usage. No refreezing after defrosting.

Dana Slice-on-Slice cheddar cheese is a great solution for HoReCa business (hotel, restaurant and cafes). The slices are not wrapped individually and are simply stacked on top of each other (in packs of 1033gr) in a way that they would easily come apart. This way our slice-on-slice cheese is really easy to use in a fast and busy sandwich or burger shop. Shelf life 9 +3 months at +2° to +8°C

Dana’s individually wrapped cheddar cheese slices are a delicious and creamy cheese made using a pure dairy recipe. They have nice cheesy feel and texture and are wonderful for use in cold and hot sandwiches all year-round. Our cheese slices come individually wrapped and then packed in stacks of 12 per package. Each package of 12 slices weight 200 grams. The plastic packaging is artfully designed to look attractive on store shelves as a fast-moving consumer item. There are 24 packs in each carton of the product. The items shelf-life is 9 months. The product should be kept at 2° to 8°C for best results. Dana cheese slices are made from fresh cow milk and other natural ingredients with highest quality and standards. Cheese slices can be used to make cheese platter ,sandwitch and burger

Our pre-portioned cheese spreads are a wonderful tasting and fast moving shelf item in any part of the world. They are packed in nice-looking and standard round boxes. Each box contains eight portions. Each portion of the cheese spread is wrapped neatly in an Aluminum foil with tear strips to keep freshness within the packages. Dana processed cheese comes in round boxes including eight portions totaling 140 grams. The product lasts up to 12 months when kept in a cool and dry environment. Main ingredients include milk (or skimmed milk in case of low-fat or light cheese), water, cheese, and butter. The cheese color is Ivory and light yellow and it tastes mild and creamy. Please contact us for any details and pricing information.