Green Lentils

We offer retail packed products our brand Grino and also white label services to pack under clients brand, please contact us for more details and check our other products. Lentils are a legume. It is cultivated in many countries around the world. It is not very common in Poland. Lentil seeds are usually round or oval in shape. They can be of various colors. It is rich in many nutrients, including protein, iron and fiber, therefore it is a product widely used in gastronomy. Green lentils taste much more delicate than red lentils. Green lentils are characterized by the fact that they do not overcook, but remain loose. In a loose form, we can use it as, for example, an addition to salads. Green lentils must be soaked before cooking.

We import and offer different types of legumes and cereals. With us you get first-class quality from Chickpeas Red lenses green lenses bulgur and rice.

Our skilled farmers are able to grow a rich assortment of crops and legumes including corn, black-eyed beans, soy, mung beans, kidney beans and sun-dried tomatoes. The rich, organic mountain soil of our farmland ensures each harvest is abundant and of the highest quality. If you are looking for a long-term partner to provide your organic products, we would love to hear from you.

Organic French Green Lentils (Lens esculenta) are a rare and highly sought-after variety of lentils that are firm and exceptionally good at holding their shape. They have a deep green color with subtle, beautifully mottled patterns and a robust, peppery flavor. Often regarded as the most desirable and delicate of the lentils, they originated in the volcanic soils of the Puy region of France, and are now often grown in North America and Italy as well