Selection of milk, dark and white chocolates with: soft caramel with a layer of white chocolate topped with crunchy caramel and almond pieces; rich praline hazelnutcream and crunchy chocolate waffle balls (30% hazelnuts in filling); soft caramel with Himalayan salt on a layer of truffle filling; 'double lait' hazelnut cream and a whole hazelnut; runny solt caramel; smooth praline hazelnutcream (30% hazelnuts in filling); Ingredients: sugar, cocoa mass, hazelnuts9,3%, cocoa butter, whole milk powder, vegetable fat(palm, palm kernel), glucose syrup, caramelised sugar 2,8%, butteroil (milk), glucose-fructose syrup, water, whey powder (milk),condensed milk (full), anhydrousmilk fat, skimmed cocoa powder, lactose (milk), vegetableoil (rapeseed), whole milk, emulsifier: soy lecithin;almonds 0,2%, natural vanilla flavour, emulsifier: mono- anddiglycerides of fatty acids; rice flour, wheat flour (gluten),salt, natural flavour, glazing agent: Arabic gum, Shellac

Chocolates, filled
  • chocolate
  • chocolates

Product features

Energy 534/2232Kcal/KJ
Fat 32,1 g
Saturated fat 17,9 g
Total Carbohydrates 56,2 g
Sugars 54,4 g
Fiber 4,3 g
Protein 4,2 g
SALT 0,09 g

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