With an elegant and clean design, this model fits in small spaces perfectly. The RF 23A is a compact GN2/3 counter-top blast chiller, ideal for all bar and small activities. It offers the performance of a great blast chiller thanks to the digital thermostat with buzzer alarm, the opening door alarm, the needle probe fitted as standard, the temperature control or timed blast chilling cycle, and the automatic storage mode at the end of the blast chilling cycle.
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With an elegant and clean design, this model perfectly fits the needs of any professional kitchen. The RF 150A is a GN1/1 and EURONORM 600x400mm upright blast chiller suitable for 15 trays. The high-end performance of this equipment, such as its digital thermostat and buzzer alarm, error message found directly in the display, reversible door, needle probe fitted as standard, temperature control or timed blast chilling cycle, automatic storage mode at the end of blast chilling cycle and finally with a separate button for an "ICE CREAM" cycle and for a "-40°C" cycle, making this model ideal for any professional use, including bakery and ice cream.
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With an elegant and clean design, this model perfectly fits the needs of any professional kitchen. The RF 100A is a GN1/1 and EURONORM 600x400mm upright blast chiller, suitable for 10 trays. The high-end performance of this equipment, such as its digital thermostat and buzzer alarm, error message found directly in the display, reversible door, needle probe fitted as standard, temperature control or timed blast chilling cycle, automatic storage mode at the end of blast chilling cycle and finally with a separate button for an "ICE CREAM" cycle and for a "-40°C" cycle, making this model ideal for any professional use, including bakery and ice cream.
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With an elegant and clean design, this model perfectly fits the needs of any professional kitchen. The RF 50A is a GN1/1 and EURONORM 600x400mm upright blast chiller suitable for 5 trays. The high-end performance of this equipment, such as its digital thermostat and buzzer alarm, error message found directly in the display, reversible door, needle probe fitted as standard, temperature control or timed blast chilling cycle, automatic storage mode at the end of the blast chilling cycle and finally with a separate button for an "ICE CREAM" cycle and for a "-40°C" cycle, making this model ideal for any professional use, including bakery and ice cream.
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Clean and essential appearance, this model with stainless steel top, it’s perfect to save space and offer a refrigerated workstation in any professional kitchen. The CRX 90A is a perfect example of adaptability with two doors, an adjustable shelf GN1/1 for each door, a digital thermostat, an engine room at the bottom, an easily removable condenser filter for smooth maintenance and cleaning and a sliding engine which is easy to pull out for manageable after-sales servicing.
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