LA CIALCON SRL

Originally a small-scale ice cream cone and flavouring sachet maker founded in 1964, the company grew rapidly under the entrepreneurial guidance of brothers Luigi and Roberto Vanin La Cialcon to become a company with a daily capacity in excess of 1 million units. It employs a 30-strong team of specialists at premises that cover over 6000 m². They operate the most up-to-date equipment, ensuring that the company meets the highest quality standards.

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  • Cannoli

  • Decorazioni

  • Coni arrotolati

Keywords associated with this company

  • Ice cream and sorbets
  • items for ice cream parlours
  • ice cream cones
  • coated ice cream cones
  • ice-cream wafers

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Organisation

  • Year established
    1964
  • Site status
    Site status
    Registered office, Parent company
  • Main activity
    Site status
    Manufacturer/ Producer

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