Maison de la Bottarga is a family-run craft food company in Bastia, on the island of Corsica. Our Sardinian and Corsican origins enable us to discover Sardinia's wonderful gastronomic heritage and Corsica's long-stranding traditions. We took this to the next level in April 2018, unveiling a concept unlike anything else on Corsica. Working with a curated selection of high quality ingredients, our painstaking manufacturing processes take place at our artisanal laboratory: processing produce from the sea such as roe of mullet, tuna and ling, cold-smoking techniques for Scottish salmon and yellow tuna using herbs from Cape Corse, creation of Cap Corse herbal marinades for octopus salad and manufacture of high quality fresh pasta. Our products are delivered throughout Europe. We use the full range of our expertise to reveal new flavours as well as reinventing a number of authentic traditional Corsican recipes.

Company websites

  • Boutique en ligne
  • Main site
  • Nos recettes

Business social media

Product catalogue preview

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  • See the catalogue

    Catalogue in FRENCH

Additional details

Key figures

  • 11 – 50
    Company headcount
  • 1 – 10
    Sales staff

Organisation

  • Year established 2018
  • Site status Site status Registered office, Parent company
  • Main activity Main activity Manufacturer/ Producer

Markets and trading zones

Trading areas

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Commercial information

Incoterms

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Payment methods

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Banks

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Field of activity

Photos posted by this company

  • Boutargue entière de Mulet

Keywords associated with this company

  • Foods, precooked and gourmet
  • Craft food maker
  • Mullet roe
  • Mediterranean Caviar
  • Mullet botargo
  • Manufacturer of fresh pasta
  • Manufacturer of seafood produce
  • Whole mullet roe
  • Grated mullet roe
  • Red tuna in oil
  • Red tuna tarantelo in oil
  • Red tuna belly in oil
  • Speciality foods from Corsica
  • On-line boutargo boutique
  • On-line Mediterranean caviar sales
  • Artisanal fish processing
  • On-line sales of Caviar Calvisius
  • Bluefin tuna
  • Vacuum-packed mullet roe
  • Corsican herb smoked salmon
  • Red Label Scottish smoked salmon
  • Boutargo manufacture
  • On-line delicatessen
  • Mullet roe
  • Boutargo recipes
  • Grated poutargue
  • Artisanal boutargo manufacture
  • Artisanal boutargo
  • tuna roe pate
  • botargo
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4052 p v