Electric Heated


GENERAL FEATURES -Stainless steel chassis construction -Thermostatically controlled -Highly efficient electric heating system -Double-glazed removable door system allows cleaning by the user -Perfect cooking with clockwise-anticlockwise fan system -Cooking cycle start at door closing -Safety thermostat provides safety -Interior design provides ease of cleaning -Lightning system provides clear visibility for foods -Water connection allows cooking foods with humidity -The flue outlet is controllable -User-friendly command interface -Plug and play feature for fast and efficient use -Motors and fans system is manufactured in EU

Bakery ovens
  • bakery ovens
  • convection oven
  • machines and equipment for hotels, catering and public premises
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