The company NYBO AS, is a Manufacturer/ Producer, founded in 1988, which operates in the Fish. It also operates in the Fish, salt-water. It is based in Midsund, Norway.
Other companies in the same industry:
ALLFO - VAKUUMVERPACKUNGEN HANS BRESELE KG
AMY ENTREPRISE INTERNATIONAL
NORD WEST FLOT COMPANY (NORD-WEST F.C.), JSC
THE GOURMET CORP
Smoked Cod Liver, a quick, ready and very healthy cover due to its high content of Omega-3 and Vitamin D. Perfect to taste on toasts or salads. An ideal preserve for the Aperitif.
Espinaler Smoked Cod Liver comes from the fresh liver of Cod caught in the cold waters of Iceland. Great flavor and smooth texture that can remind us of foie.
In the thermal process by which the product is subjected during its production, the cod liver oil is obtained, which is highly recommended to be tasted in salads.
Due to its high content of Omega-3 and vitamin D, it becomes a product with very healthy properties.
Open and voila, a dish prepared for tapas in the Espinaler Appetizer. Rich, cheap and very healthy.
The mussel from the best rafts in the Ría de Arousa is collected and fried in virgin olive oil. Later, pickled sauce made from vinegar, paprika and selected spices is added.
The Espinaler octopus is cooked to achieve its extraordinary texture. Later it is chopped to present it cut into slices and packed in olive oil or Galician sauce.
Pepus mussel is cultivated on the best platforms and selected by size. It is then fried in olive oil and prepared in mild pickle.