Natural Beta Carotene Powder

Pure Natural Astaxanthin Powder Haematococcus pluvialis shell-broken powder: 1%-3.5% Haematococcus pluvialis non-shell-broken powder: 1%-4% Astaxanthin is a keto carotenoid with the chemical name 3, 3'-dihydroxy-4, 4'-diketo-β, β'-carotene, a red solid powder, fat-soluble, insoluble Water, soluble in organic solvents. It is widely found in the biological world, especially in the feathers of aquatic animals such as shrimps, crabs, fish and birds. It plays a role in color development. Astaxanthin oil Penicillin oil is made by extraction and blending of Haematococcus pluvialis powder, and is used as raw material for food, health products and cosmetics. Astaxanthin oil: 5%, 10%(Dark Red Liquid) Astaxanthin water soluble: 0.5%-1% liquid(Dark Red Liquid), 1% powder(yellow brown Powder)

Marigold Oleoresin is obtained from marigold flower by fermentation, extraction and concentration. Its main components are mainly xanthophylls and other carotenoids, plant fat and wax. Application: mainly used as raw material of the food colouring and feed grade natural pigments Appearance: brownish oleoresin under conditions of above 30C. The product becomes sticky liquid when the temperature reaches to 40℃. Soluble in vegetable oil, hexane, not soluble in water.

Paprika Extract Halal Application: mainly used as colouring additives in the foodstuff like noodles, biscuits, baking foods, cakes, canned foods and chilli sauce. Appearance: dark red oil liquid, very good solubility in fat, vegetable oils.Soluble in water after emulsification, homogenization and modification. Goodstability under light, heat, and PH conditions. Package: 1kg/barrel, 5kg/barrel, 20kg/barrel, 200kg/drum, or according to customer's requirements. Storage and Shelf-life: Avoid direct sunlight or high temperature. Keep in cool anddry conditions. Shelf-life: 12.months.

Curcumin is a bright yellow chemical produced by Curcuma longa plants. It is the principal curcuminoid of turmeric (Curcuma longa), a member of the ginger family, Zingiberaceae. It is sold as an herbal supplement, cosmetics ingredient, food flavoring, and food coloring. Chemically, curcumin is a diarylheptanoid, belonging to the group of curcuminoids, which are natural phenols responsible for turmeric's yellow color. It is a tautomeric compound existing in enolic form in organic solvents and in keto form in water. Laboratory and clinical research have not confirmed any medical use for curcumin. It is difficult to study because it is both unstable and poorly bioavailable. It is unlikely to produce useful leads for drug development.