OATS

Description

Colour graish –yellow of different shades Smell natural to dried oats without mould, frowsy or other foreign smell Taste natural to dried oats with specific subtle bitter flavour without mould, frowsy or other foreign smell Moisture – 13.5% max Sound kernel 99.0% max Including split kernels – 0.5% max Paddy kernels – 0.4% max Foreign matter – 0.3% max Hulling bran – 0.3% max Content of blast – not allowed Metal foreign matter per 1 kg 3 mg max