Orange syrup concentrate 700ml - Made from fruits - Contains Vitamin C - No artificial flavours , colours or sweeternes 6 bottles / carton 120 cartons / pallet
Poland
blackberry juice concentrate 65 brix, clear, packed in an aseptic bag in a 250 kg drum or in a 25 kg canister, available all year round, regardless of the season, if necessary, it is possible to adapt the product to customer specifications
Request for a quotePoland
Product obtained from cherry juice, not chemically preserved, red in shades. Taste and aroma of cherry, without foreign smells and odors. Application: for the production of juices and beverages.
Request for a quoteUnited Kingdom
A red coloured clear viscous liquid with an aroma characteristic of blackcurrant.
Request for a quoteNetherlands
Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species. In cold climates, these trees store starch in their trunks and roots before winter; the starch is then converted to sugar that rises in the sap in late winter and early spring. Maple trees are tapped by drilling holes into their trunks and collecting the sap, which is processed by heating to evaporate much of the water, leaving the concentrated syrup. Most trees can produce 20 to 60 litres (5 to 15 US gallons) of sap per season
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