Organic Açai Vegetable Oil

Organic broccoli vegetable oil is obtained by first cold pressing Brassica oleracea italica’s seeds. It is highly rich in erucic acid, with multiple properties for hair and skin care, as it provides hydration and softness. Broccoli vegetable oil is a natural product, from organic crops.

Organic tamanu vegetable oil is obtained by the first cold pressing of calophyllum inophyllum seeds. An arboreal species native to India, Africa, and australian and malay coasts. In addition, oleic acid has a majority presence in its composition. Consequently, it has soothing and regenerating properties in healing processes. Tamanú vegetable oil is a natural product, obtained from organic crops.

Organic sunflower vegetable oil is obtained by the first cold pressing Helianthus annuus’ seeds. A plant native to North and Central America. The presence of polyunsaturated fatty acids (omega 6 and omega 3) stands out in its composition. As well as vitamin E, essential for skin care, and other fat-soluble vitamins such as vitamin K, which prevents the hemosiredin formation. Sunflower vegetable oil is a 100% natural and ecological product.

Organic sesame vegetable oil is obtained by the first cold pressing Sesamum indicum’s seeds. A plant native to India and Africa. It stands out in its composition for the presence of linoleic and oleic acids, promoting good cohesion for the skin cells, prevent water loss and provide softness and hydration. Vitamin E and selenium act as antioxidants. Sesame vegetable oil is a 100% natural and ecological product.