The low glycemic levels of inulin make it an excellent sugar substitute for diabetics or people with high blood sugar. As a probiotic, agave inulin improves digestive health by promoting the growth of healthy bacteria. Additionally, agave inulin is highly soluble, more so than sugar, and can easily be added to sweeten foods and drinks.
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Spirulina is one of the most nutrient-dense foods on earth. It has powerful antioxidant and anti-inflammatory properties. Spirulina powder smells and tastes slightly of seaweed. Spirulina powder can be used as an ingredient for salads, vinaigrettes, juices, smoothies, as a dietary supplement and more…
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Organic Creamed coconut can be used as an ingredient for ice cream, sauces, soups & curries, baked goods, smoothies and more… The most general application is to fill it in cans for retail.
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Coconut milk powder can be reconstituted into full-flavored coconut milk by simply adding water. It is also a great addition in drinks such as coffee, tea or smoothies as well as in cooking
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Coconut milk is made by grating fresh coconut meat and then soaking it in hot water. This separates the milk from the oil, which floats to the top and is skimmed off. Coconut milk is extracted from the remaining liquid
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