Organic Coconut Oil

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Description

Organic Virgin Coconut Oil is obtained by crushing fresh coconut meat and pressing it with an “expeller”. The expeller pushes the coconut flesh from one end to the other and separates the dried coconut fiber from the unfiltered oil. The oil is then filtered by pressing it through multiple layers of cloth. Coconut oil is solid at temperatures below 25°C and liquifies at temperatures above 25

  • Food - import-export
  • Organic Oil
  • Oil Organic

Product characteristics

ORIGINS
Sri Lanka or Philippines

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1018BH Amsterdam - Netherlands

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