Experience the raspberry vanilla turnover for yourself: fruity sweet raspberries on a bed of vanilla cream are a wonderful treat for the taste buds. vegetarian 125g 1 x 50 ready-to-bake Product attributes fine and flaky laminated yeast dough homemade raspberry filling with whole fruit based on our own recipe highly natural raspberry taste light vanilla cream an irresistibly fruity experience only natural flavourings no colouring agents no flavour enhancers no preservatives no antioxidants no hydrogenated fats/oils no palm fats/oils Suggested garnish After baking spread smoothly with icing sugar. Processing information Oven temperature 165 - 175°C Overall baking time 20 - 22 min. Steam lots Baking Program BAKING PROGRAM (Guide values for COMMERCIAL BAKING OVENS): Load the frozen pastries into a preheated oven (with vent closed) and bake with lots of steam. After 18 min. open the vent to give the pastries a crisp and crusty surface. Ingredients We would be pleased to send...


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