Red Pepper and Tomato Strudel



This vegetarian snack with sweet peppers, tomatoes and sweetcorn is deliciously seasoned. vegetarian 125g 1 x 50 ready-to-bake Product attributes laminated yeast dough with filling hearty filling with red peppers, tomatoes and sweetcorn deliciously garnished with sesame seeds only natural flavourings no colouring agents no flavour enhancers no preservatives no antioxidants no hydrogenated fats/oils no palm fats/oils Suggested garnish Delivered ready with a garnish of sesame seeds. Processing information Oven temperature 165 - 175°C Overall baking time 20 - 22 min. Steam lots Baking Program BAKING PROGRAM (Guide values for COMMERCIAL BAKING OVENS): Load the frozen pastries into a preheated oven (with vent closed) and bake with lots of steam. After 18 min. open the vent to give the pastries a crisp and crusty surface. Ingredients We would be pleased to send you our detailed product specifications together with a list of ingredients on request.

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