Rotary capping machines for screw or crown caps

Operation: The vacuum draws the product from the storage tank into the bottle without any contact between the product and other mechanical components of the machine. Features: • Automatic product level in the bottle with manual adjustment. • Stainless steel base, structure, and nozzles. • Gaskets and other plastic components made from materials certified for food use. • Height adjustment for different bottle sizes with centralized spring. • Vacuum adjustment based on the product type with a pressure gauge. • Filter to protect the pump group. • Borosilicate glass product recovery tank. • Universal product transfer tubes (suitable for wines, beer, oil, spirits, hot fruit juices). • Completely accessible and sanitizable product transfer circuit. • Availability of special nozzles for filling small mignon bottles. Ultrafill-2 Model: from 200 to 400 bottles per hour. Ultrafill-4 Model: from 400 to 600 bottles per hour.

The automatic single-head cappers are designed to apply aluminum caps or screw-on and snap-on plastic caps to glass or PET bottles. All closure heads are made entirely of stainless steel, as well as most of the machine components. The speed variation is electronic, controlled by an inverter. Other capping systems are available to meet different needs: cork, crown, twist-off. It is also possible to combine 2 turrets on the same machine with different combinations, for example, screw cap + cork, cork + crown, screw cap + T-cork. The range of single-head cappers is designed for productions of up to approximately 2,500 bottles per hour and can be integrated with automatic cap feeding systems of both mechanical and pneumatic types.

The RTW600 is an automatic linear monoblock filling machine equipped with a distributor-orienter, an adjustable descent channel with a photocell for capsule presence detection, and a double jar stop for distribution and twist-off capsule capping. Hourly production capacity: approximately 800 jars/hour. Main features: -Stainless steel base on adjustable feet (or wheels). -2-meter-long linear conveyor belt with motorized drive and final accumulation plate. -Pneumatic group for container interception and separation. -Volumetric dosing unit suitable for dense liquids such as honey, fruit juices, jams, sauces, pastes, pâtés, dressings, melted cheeses, creams, etc., adjustable from 40 to 1000 cc. -Pneumatic capper with low rotational speed and adjustable torque. The machine does not require a format change for containers of different shapes and sizes, only for capsules with different diameters. Versions for higher productions are also available.

Isobaric filler for beer and other carbonated products, equipped with 5 filling valves and a bottle selection and transfer system using large-diameter stars. The filling valves are made of stainless steel with heat-sanitizable gaskets. The filling cycle is fully automatic, with an initial valve opening for counter-pressure, full opening for bottle filling, and decompression (degassing). The different phases and processing times are controlled by an electronic controller (PLC), with adjustments available through a touch-screen operator panel. An automatic capper is included for pry-off crown caps with a diameter of 26mm, with automatic cap distribution using a stainless steel hopper. The machine features a central 10-compartment star and bottle guide made of high-density polyethylene, with a safety microswitch. The machine's base is made of AISI 304 stainless steel. The indicative filling capacity with 0.33L bottles is approximately 700 bottles per hour.