Description

It is round grain rice cultivated in Egypt, cooking is quickly, making grain soft and very sticky. While boiling, it releases some starch in water and absorbs four times more water than its own weight. This rice is suitable for both spicy and dishes desserts. This round grain rice is especially suitable for delicious risotto, paella, traditional porridges, puddings, and bakes. Net content 800 g (pouch).

Product features

Energy kJ/kcal 1492/356
Fat (g) 0,4
Saturated fatty acids (g) 0,1
Carbohydrates (g) 76,5
Sugar (g) 0,3
Fibre (g) 2,2
Protein (g) 8,8

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