Schaaf is committed to working with all aspects of food extrusion. Our company has two core competencies. Firstly, we develop innovative applications for food extrusion technology and follow up with complete product development. Secondly, we design and produce food extruders and all related machinery required for the production of extruded snacks, breakfast cereals, co-extruded products, flatbread, instant flours, etc. We provide complete turnkey solutions for extruded food products using the direct expansion process. The latest patented TURBO extrusion technology has been developed by Schaaf. Traditionally specialising in the field of food extrusion, renowned worldwide for identifying customer requirements, innovative, personal investment in customers, employees and family, flexible and still uncomplicated and transparent.

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  • 11 – 50
    Company headcount
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  • Year established 1972
  • Main activity Main activity Manufacturer/ Producer
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  • Frühstückscerealien - Schoko + Granatapfel
  • Frühstückscerealien in Buchstabenform
  • Quark mit Beeren und Figuren
Keywords associated with this company
  • Bread
  • Breakfast cereals
  • Extruded snacks
  • Extruders for the food processing industry
  • Extrusion systems
  • Convenience products
  • Extrusion service
  • Product ideas for the food and beverage industry
  • Cereal products for the food processing industry
  • Breakfast cereals
  • Moulds for the food processing industry
  • Instant flour
  • Snacks
  • Food extrudates
  • Food extruders
  • Extruded cereals
  • Extruded flatbread
  • Flatbread
  • Flavouring systems
  • Cooling drum
  • Cutting machine for sticks
  • Raw material preparation
  • food industry
  • muesli
  • snack production
  • machinery and equipment for food products
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4254 p v