SHEEP CHEESE CURED “DIABLO”
Sheep cheese cured with mojo picón
Description
Pasteurized sheep's cheese cured with spicy palm mojo. Flavor: Intense Aroma: Characteristic to sheep cheese with the aroma of spicy palm mojo. Color : Pale yellow with black veins of mojo picón paste. Consistency: Hard
- Cheese
- milk sheep
- pasteurised milk
- aged cheeses
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