Description

The range offered to our customers also includes the San Daniele Ham, protected by the PDO recognition. PDO San Daniele ham is cured in the typical production area in the region of Friuli Venezia Giulia and we offer it to our customers interested in an alternative to our products. It is available with bone or deboned and pressed to have long and homogeneous slices, in the varieties Washed or Very well cleaned: trimmed with a knife and without fat.

  • San Daniele cured ham
  • ham

Product features

Energy (kJ/kcal) 1145 / 275
Fat (g) 19
Of which saturated (g) 6,5
Carbohydrates (g) 0
Of which sugars (g) 0
Protein (g) 26
Salt (g) 4,5

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