Sponge Cakes

PASTRIES

Description

Ingredients WHEAT Flour*, WHEAT Syrup*, cane sugar*, EGGS*, ALMOND Flour*, aroma (natural vanilla extract) and Leavening agent (ammonium bicarbonate). SPELT Ingredients SPELT WHEAT Flour*, Rice syrup*, cane sugar*, EGGS*, ALMOND Flour*, aroma (natural vanilla extract) and Leavening agent (ammonium bicarbonate).

Cookies
  • Cakes Wheat
  • Cakes Bicarbonate
  • Cookies Sponge

Product features

Wheat Reference Biecp2
Wheat Ean 8413115003644
Wheat Reference Biec-g
Wheat Ean 8413115003637
Spelt Reference Bieecp2
Spelt Ean 8413115004832
Spelt Reference Bieecg
Spelt Ean 8413115004849
Wheat Energetic Value 1683 Kj/398 Kcal
Wheat Fat 7,8 G Of Which Saturates 2,6 G.
Wheat Carbohydrates 69,8 G. Of Which Sugars 32,9 G
Wheat Protein 12,2 G
Wheat Salt 0,05 G
Spelt Energetic Value 1683 Kj/398 Kcal
Spelt Fat 7,8 G Of Which Saturates 2,6 G
Spelt Carbohydrates 69,8 G. Of Which Sugars 32,9 G
Spelt Protein 12,2 G
Spelt Salt 0,05 G
Wheat Packages Box Of 9 Packages Of 200 G
Wheat Bulk Box Of 1,5 Kg. Neto
Spelt Packages Box Of 9 Packages Of 200 G
Spelt Bulk Box Of 1,5 Kg. Neto

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