The moist crumb and delicately crunchy surface make the Sweetcorn Pastry the perfect base for a tasty snack. vegetarian 105g 1 x 50 ready-to-bake Product attributes unusual pastry with sweetcorn and cornmeal enriched with sunflower seeds sprinkled with sweetcorn granules for a delicious crunch stays fresh for a long time after baking perfect for filling no flavourings no colouring agents no flavour enhancers no preservatives no antioxidants no hydrogenated fats/oils no palm fats/oils Suggested garnish Cut open after baking and fill, e.g. with lettuce and turkey breast. Processing information Oven temperature 165 - 175°C Overall baking time 20 - 22 min. Steam lots Baking Program BAKING PROGRAM (Guide values for COMMERCIAL BAKING OVENS): Load the frozen pastries into a preheated oven (with vent closed) and bake with lots of steam. After 18 min. open the vent to give the pastries a crisp and crusty surface. Ingredients We would be pleased to send you our detailed product...


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