The Lime Caviar Company Pty Ltd is the World's largest grower of the unique native citrus, the Australian lime caviar finger lime. Inside the finger lime's skin are hundreds of lime juice filled pearls - the lime caviar - that burst in the mouth with a rare and exciting explosion of flavour. The finger lime has a myriad of culinary uses - on oysters, with cold and hot seafood of all kinds, in dips and salads, with sweets, ice cream and yoghurt and in cocktails. There is no end to their uses when in the hands of a Chef who is a lateral thinker. Our picking season runs from late December until mid June. We provide the ultimate consumer - chef, caterer, home user - with a fresh product of the highest quality direct from our farm in the shortest time possible. We export fresh and frozen lime caviar finger limes to the EU and elsewhere. The frozen are vacuum packed in high barrier bags to lock in the fresh taste and caviar-like structure. THEY ARE AS GOOD AS THEY GET!
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THE LIME CAVIAR COMPANY PTY LTD
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