VFFS Basis17 for packaging straws

Straight, Zig-zag, anvils and bottom knives for AUCOUTURIER®, RECORD®, ILAPAK®, CLEMENT®, TEVOPHARM®, BOSCH®, OTEM®, ULMA®

are characterized by reduced plastic content with maintenance of special barrier properties. A carton printed on both sides is the base of the tray. Its upper part is additionally laminated with a special foil which may be suitable for contact with foodThanks to the use of selected materials and low-migration paints, skin trays are dedicated to the food sector. Their barrier properties extend freshness and storage time of food and certificates obtained by Akomex Group are a guarantee of their safety.

The CANSM are vacuum or atmospheric automatic seamers for use in the meat, fish, pre-prepared food and industries with round or shaped metal cans When synchronised with the CANFL filler, the CANSM vacuum seamer is the perfect partner for your meat canning lines with high speed clinching and seaming.

The perfect thermoformer for packing your sliced products Whatever you slice – wePACK: Right from the start, the development of the wePACK was focused intently on the requirements of our customers. The result is a packaging machine which is consistently geared to slicing applications and which delivers maximum output, as well as ease of operation and servicing. Thanks to its hygienic design and a high level of automation, the wePACK guarantees maximum food safety. From product preparation to quality checked primary packaging, we offer everything from a single source. This unique situation takes the integration of slicers, automation, packaging and end-of-line equipment to a new level. Weber combines strong single components to even stronger complete line solutions. The boundaries between individual components disappear, so that the complete slicing line merges into one unit. NEW: Optimized software for the integration of infeeding systems