China
Manufacturer/ Producer
We, Zibo Zhongshi Green Biotech Co., Ltd, are the largest erythritol producer in China. Our product categories include: Erythritol, Erythritol and Mogroside Cocrystallization, Erythritol and Stevia Cocrystallization, Erythritol and Sucralose Cocrystallization, etc. Our product is a kind of purely natural no-cal composite sugar substitute. It can take the place of sugar. We know making dessert need sugar.Common sugar alcohols include xylitol, sorbitol, maltitol, to name a few. But erythritol appears to be quite a bit different than the others. It contains much fewer calories: Table sugar: 4 calories per gram. Xylitol: 2.4 calories per gram. Erythritol: 0.24 calories per gram.With only 6% of the calories of sugar, it still has 70% of the sweetness.And our cocrystallization can adjust the sweetness as your demand. If you have interest in our product, please don't hesitate to let us know.We shall do what we can, upon receipt of your letter.
Manufacturer/ Producer
No.135,Liaozhai Road,Zichuan District
255120 Zibo - China
France
Thickeners, gelling agents, acidifying agents, preservatives... There are several categories of additives use in a food Industries. There are often products from Natural sources such as Agar Agar which is obtained from variety of Algae. Essential in modern day creative cookery, especially molecular cuisine, several professionals use texturizers to refine and better control the texture of their recipes. Certain thickeners and gelling agents can reduce fat and glucide components whilst maintaning an interesting aspect, texture and consistency in the mouth. All these additives and texturizers are allowed in the European Union and are consitent with the latter Regulation 1333/2008 which reclassified and evaluated toxicity in all these products. Some may be limited or prohibited in some applications.
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Carbon Black E153 As the name suggests, CarboVegetabilis (or Carbon Black) is made from fine particles of carbonized vegetable material. The finer the particles, the higher the power of coloring. Its most common application form is a water dispersible suspension (paste). Possible shades range from grey to black, depending while offering excellent pH, light and heat stability. Points to note: Although most commonly in powder form, Roha also offers a paste variant should dusty powders wish to be avoided Applications: Hard Boiled Candy, Jellies, Ice Cream, Cookies, Breads
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Dr. Paul Lohmann® offers LomaSalt 2.0 Basis as crystalline powder in food grade. Compared to conventional table salt, LomaSalt® contains 50 % less sodium and is therefore used to reduce the sodium content in nutrition.
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Dr. Paul Lohmann® offers Tricalcium Citrate as powder, micronized powder, fine powder, compacted granules in food/pharma grade as well as for food supplements. For pharmaceutical applications, it is used for the treatment of hypocalcemia. For food applications, it is used as acid regulator. For industrial applications, it is used as an acid scavenger and nucleating agent in polymers. CAS 813-94-5 \ 5785-44-4 EINECS 212-391-7 Dr. Paul Lohmann® carries out product and application development in close cooperation with customers. This includes the adaptation of chemical and physical parameters such as bulk density, wettability, particle size, purity or pH-value.
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