Results for

Chocolate decorations

5 Companies

17 Products

ROVACOS

Belgium

ROVACOS has been working in the bakery, pastry, confectionery and chocolate-making decoration market for over 50 years. Manufacturer of non-edible, and marzipan, sugar, chocolate and fruit paste decorations. Cake and ice cream decorations. Our range covers all celebrations and common events. We target our clients among wholesalers - resellers and industrial manufacturers in Europe, America and the Middle East.

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PCB CREATION

France

The company PCB CREATION, is a Manufacturer/ Producer, which operates in the Bakery and confectionery industry - machinery and equipment industry. It also operates in the food decorations, and chocolate decorations industries. It is based in Benfeld, France.
L FORMS

France

L Forms: experts in the design of silicone moulds, we create high quality silicone moulds for a wide range of creative uses in the professional and industrial worlds. Our specialities include: Chocolate: our moulds make it possible to create chocolates that are delicately shaped and finely detailed, ideal for craft chocolate-makers who want to impress their clients or expand their creative range. Bakeries: For bakeries, our moulds make it possible to bake eye-catching innovative designs for cakes, biscuits, inserts and cookies. Candles: we create moulds for candles and for the complete production paraffin-free bees wax candles enriched with essential oils and natural dyes. Customised decorative items: for specific event of requirements, we can create moulds for making unique decorations that incorporate your motifs, logos or shapes. Our cutters make it possible to cut out a wide variety of shapes with great accuracy, ideal for baking and creative cookery. They work perfectly for adjusting shapes with your silicone moulds.

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PKO-SURA COMPANY

Russia

PKO SURA LLC manufactures industrial confectionery equipment for the production of candies, sweets and confectionery products for the confectionery and bakery industries under the brand name “Sura”. The manufacturer produces machines and industrial equipment designed for all kinds of operations in the confectionery industry: • pouring machines for making praline and fruit jellies, • moulding areas for the production of muesli, taffy, hematogen, sugar biscuits, • biscuit, pryanik and zefir production lines, • storage tanks, • cooling conveyors, spiral freezers, • kneading machine, • frosting equipment for making confectionery frosting and chocolate, • pastry ovens for cupcakes, nuts, baked goods, • cooking pots for fats, syrups, zefirs and fruit jellies, • kneading machines, • machinery for making waffle and cupcakes, • moulds, nozzles, dies, • packaging and auxiliary equipment. At the customer's request, the manufacturer can also set up a ready-to-use production line for icing and decorating confectionery products, making filled candies, making biscuits and other sweets. PKO has been producing machinery and equipment for the food industry since 2010. Production of the “Sura” confectionery equipment is based on customised designs. The machinery is made for producing both traditional sweets and new and exclusive products. The small-sized machines are space-saving and can be operated intuitively.

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PROMET. S.C.

Poland

We design and sell: - Gingerbread and cookie forming heads, - sweet bakery combined machines, i.e. press-injectors, - rheon injectors. We manufacture and deliver forming heads for cookies and press-injector machines. We also carry production lines for muesli, sponge cake, or salted/sprinkled sticks, among others. Our flagship products also include continuous sweet baking ovens; acid-resistant high-temperature conveyors in spiral, straightline and elevated forms, complete with turn stations; high-performance pastry enrobers and decorating machines with advanced control systems; and holding and heating tanks for sugar glaze, couverture chocolate, creams and filling.

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Chocolate decorations

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5 Companies