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Results for

Peppers and chillies - Belgium

Belgium
  1. NZUSHI

    Belgium

    The company NZUSHI, is a Manufacturer/ Producer, which operates in the Food - import-export industry. It also operates in the Peppers and chillies, Sauces, Fruit juices, Food Processing, Peppers and chillies, Sauces, Fruit juices, and Food Processing industries. It is based in Bruxelles, Belgium.

  2. NATURAL HUB PALLANGYO

    Belgium

    Verified by europages badge

    Natural Hub is an eco-friendly brand that offers food products such as honey, spices, ginger, cereals and more that are organic and of high quality. Our wish is to highlight the resources of Tanzania, which abound in the country. The property and the optimal quality of food are preserved while remaining 100% natural. We offer you carefully selected products from the country, before being transported to Belgium while remaining environmentally friendly. The honey from our beehive is 100% natural and unrefined. We deliver premium quality for the retail, food production, beauty industry, pharmaceuticals and nutritional supplement industries. SALES ONLY TO EUROPEAN COUNTRIES Do not hesitate to contact us for more information!

  3. DUJARDIN

    Belgium

    In three decades, Dujardin Foods has become one of the leading European producers of frozen vegetables, herbs, ingredients and ready-meals. All factories, situated in the best farming areas throughout Europe, are certified state-of-the-art production facilities, enabling to sow, grow, harvest, process and pack premium quality products. Vegetables: asparagus, aubergine, broccoli, carrot, cauliflower, celeriac, celery, fennel, green beans, leeks, mushrooms, onion, peas, pepper, potato, pumpkin, shallots, spinach, spring onion, sugarsnaps, sweet corn, tomato. Herbs: basil, bayleaf, chervil, chives, coriander, cress, dill, fenugreek, marjoram, mint, oregano, parsley, rocket, rosemary, sage, tarragon, thai basil, thyme, watercress. Fruits: blackberry, pineapple, strawberry. Ingredients: chillies, curry leaf, galangal, garlic, ginger, lemongrass, lime leaves, olives.